PAPPARDELLE ALLA LEPRE - Pasta - Speciality of Tuscany
Clean the hare, keeping the front part (head and shoulders) and the heart and liver for the sauce; wash under cold running water, dry and cut into pieces, taking care not to break the bones ... continue
Along with the Cathedral - Milan's most famous and much beloved monument - the big Castle is linked to the vicissitudes and dramatic events that the city has been experiencing over the past centuries ... continue