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Apartments in Florence, Perugia, Rome, Sorrento and Positano

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Prices


DAILY TARIFS: "" for 3 people

Seasons - 2011 PeriodsTariffs
MIDDLE SEASON24/10/2011 - 27/12/2011
€ 94,00
Seasons - 2012 PeriodsTariffs
LOW SEASON7/01/2012 - 30/03/2012
€ 94,00
MIDDLE SEASON31/05/2012 - 30/08/2012
31/08/2012 - 27/12/2012
€ 94,00
HIGH SEASON31/03/2012 - 30/05/2012
€ 105,00

DAILY TARIFS: "" for 2 people

Seasons - 2011 PeriodsTariffs
MIDDLE SEASON24/10/2011 - 27/12/2011
€ 74,00
Seasons - 2012 PeriodsTariffs
LOW SEASON7/01/2012 - 30/03/2012
€ 74,00
MIDDLE SEASON31/05/2012 - 30/08/2012
€ 74,00
HIGH SEASON31/03/2012 - 30/05/2012
31/08/2012 - 30/12/2012
€ 85,00

  Bond (deposited on arrival an returned on departure) € 30,00





      
Terms and Conditions

punto

Check in

From 12.00     till 24.00

puntoCheck outtill 11.00

puntoCancellation Policy

Cancellations prior to days: 7 of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses


puntoBond
(given back to Your departure)
The bond to be paid on Your arrival: € 30

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RICCIARELLI - Sweatmeat from Tuscany
RICCIARELLI - Sweatmeat from Tuscany

Preheat oven to 350 degrees. Prepared almond "flour" or "meal" is available online from Bob's Red Mill and Whole Food Market. If you grind your own almonds, I recommend a Swiss nut grinder, ... continue

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SANSEVERO CHAPEL - Naples -

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