BUCATINI ALL'AMATRICIANA - Pasta - Speciality with meat from Rome
Plunge the tomatoes into hot water, skin them, remove the seeds and chop. Chop the bacon and brown it in several spoonfuls of oil. As soon as the fat has melted, remove from the pan and ... continue
Conceived as a country house, the Royal Palace of Capodimonte assumed the stature of a Royal Palace, enriched by a magnificent park, whose avenues were designed by the great Neapolitan architect Sanf ... continue
