TRENETTE WITH PESTO - Pasta - Speciality from Liguria
Wash and dry the basil leaves, then put them in a stone mortar with the garlic and the pine-kernels (pressing the basil against the sides with circular movements rather than actually poundi ... continue
The National Museum of S. Martino is Naples’ most varied and surprising museum; rich in artistic beauty, curiosity and various elements of style, it offers a marvellous panorama from its windows and ... continue