In a large pot of boiling water, blanch the escarole for about 1 minute, until barely wilted. Using a slotted spoon, transfer the escarole to a bowl of cold water for a few seconds, shake of ... continue
The Villa Borghese, that was once the estate of Cardinal Scipione Borghese, houses the Museo e Galleria Borghese. The original sculptures and paintings in the Borghese Gallery date back to Cardinal S ... continue