MALLOREDDUS WITH WILD BOAR SAUCE - Speciality of Sardinia
Sauté the onion in a generous quantity of oil, add the minced meat, flavour with a pinch of salt and one of pepper, and leave to brown for a few minutes. Add the tomato sauce with some bay ... continue
The Cappella degli Scrovegni in Padua contains a fresco cycle by Giotto that is one of the most important masterpieces of Western Art. The chapel is dedicated to the Virgin Mary Annunci ... continue
