PAPPARDELLE ALLA LEPRE - Pasta - Speciality of Tuscany
Clean the hare, keeping the front part (head and shoulders) and the heart and liver for the sauce; wash under cold running water, dry and cut into pieces, taking care not to break the bones ... continue
This unique Museum was founded on the initiative of Glauco Lombardi (1881-1970) and exhibits a prestigious collection of art and historical items regarding Maria Luigia of Habsburg and her first husb ... continue
