SPAGHETTI ALLE VONGOLE - Speciality with clams of Naples
Clean the shellfish under cold running water, then steep in salted water for half an hour to get rid of any sand. This is very important and should be done with care as the sauce will not ... continue
Its extensive treasury of paintings has continued to grow since the gallery was inaugurated at the beginning of the 19th century. Andrea Mantegna’s masterpiece The Dead Christ is one of the ... continue
